You can't have stevia powder without some sort of filler/carrier. Undiluted stevia extract is too sweet to be usefully measurable in the typical kitchen. These makers aren't trying to be nefarious.
You can get SweetLeaf which uses inulin (fiber) instead of dextrose https://www.amazon.com/SweetLeaf-Natural-Stevia-Sweetener-70...
You can also get stevia in liquid form which is just in water, and there are a few different brands https://www.amazon.com/s?k=stevia+drops&crid=3TEZDE5EKSQZ1&s...
You can't have stevia powder without some sort of filler/carrier. Undiluted stevia extract is too sweet to be usefully measurable in the typical kitchen. These makers aren't trying to be nefarious.
You can get SweetLeaf which uses inulin (fiber) instead of dextrose https://www.amazon.com/SweetLeaf-Natural-Stevia-Sweetener-70...
You can also get stevia in liquid form which is just in water, and there are a few different brands https://www.amazon.com/s?k=stevia+drops&crid=3TEZDE5EKSQZ1&s...