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> You would go to a restaurant and the first thing your hostess would ask is "smoking or non"?

This was still a thing in Russia around 10 years ago until it became illegal to smoke pretty much anywhere public (tobacco advertising was also completely banned and cigarettes can now only be sold from a grey cabinet with a price list on it). I don't know how it worked in other parts of the world, but here, this separation between smoking and non-smoking areas in restaurants was very much notional. The non-smoking area would lack ashtrays on the tables, but it still smelled quite a lot.

Some bars and restaurants serve hookahs inside, to this day. These were never made illegal.




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