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virtuallynathan
on March 3, 2021
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Meat consumption and risk of 25 conditions: outcom...
If you eat almost exclusively red meat, and not the things that commonly go with it, it’s quite hard to get fat. Meat is very very satiating.
nkozyra
on March 3, 2021
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Study: Exclusive Meat Consumption and Risk of Rickets and Scurvy in Low BMI Individuals
virtuallynathan
on March 7, 2021
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Eat some sardines and cod liver too for vitamin D. Scurvy doesn’t occur, fresh meat contains vitamin C, about 10-15mg per lb.
oblio
on March 3, 2021
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Yeah, but there's also gout.
virtuallynathan
on March 7, 2021
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Eating meat does not seem to cause gout, fructose and ethanol seem to be the big players.
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