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Polylactic_acid
on Oct 8, 2020
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Show HN: I built a Rotten Tomatoes-style platform ...
Which pans would you recommend? I have found non stick ones to be garbage because the coating gets scratched. I have a SS pan but its super sticky even with oil. My cast iron one works well and is fairly non stick but a pain to clean.
citrusybread
on Oct 8, 2020
[–]
check out America's Test Kitchen's review:
https://www.youtube.com/watch?v=-suTmUX4Vbk
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