Restaurants are very competitive and few can charge exorbitant fees. They are the opposite of cartels.
With regard to ingredients we can likely guess ~60-70% discount over supermarket prices.
In any case this has been a business model for centuries and people have a decent idea of how it works. With delivery apps the economics aren’t well understood by end users, moreover users don’t fully understand the impact they have in the restaurants they want to support.
With regard to ingredients we can likely guess ~60-70% discount over supermarket prices.
In any case this has been a business model for centuries and people have a decent idea of how it works. With delivery apps the economics aren’t well understood by end users, moreover users don’t fully understand the impact they have in the restaurants they want to support.