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You'll get lost in a morass of defining what is and what is not "too much".

If I buy a salt shaker, it's going to last me months -- do I need to buy individual serving size packets?

I usually buy a dozen eggs at a time that will last me for weeks, am I relegated to only buying 6 (or 3?) at a time? Making everyone buy small serving sizes may make things worse since it's more packaging to fill and deliver.

If I buy 12 jars of spaghetti sauce, maybe that's hording. Or maybe I'm making a double batch of pasta every night this week to feed my large family.




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