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> requires the much harder task of fundamentally changing your brain's relationship to food. The only way that happens is through practice and painful failure.

I've been on this journey for over ten years now -- basically on the practice and pain path you describe. But it wasn't until I read Allen Carr's "Good Sugar Bad Sugar" book that I began to mentally relate to sugar and carbs like any other significant addictive drug like nicotine or heroin. The sugar and carbs are not just passive calories that you ingest -- they actively affect how your brain and body relate to food.

Once you make that mental switch, then it's much easier to drop and stay off them. I mean who would say it's okay to have heroin cheat days?




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