"Funnily enough the environmental impact is usually less for intensively farmed food"
What are you comparing here? Could a mega farm invest in slightly more efficient processes than a mere 'very large farm'? Possibly. But by that time you've already got all the issues of grubbing up hedgerows, mono cropping, reliance on artificial fertilizers, soil erosion, etc.
A small organic subsistence farmer isn't going to have anywhere near the same impact. Now you may not be able to feed the world using that model, but I don't think its fair to say that the environmental impact is worse compared to intensive agriculture.
What are you comparing here? Could a mega farm invest in slightly more efficient processes than a mere 'very large farm'? Possibly. But by that time you've already got all the issues of grubbing up hedgerows, mono cropping, reliance on artificial fertilizers, soil erosion, etc.
A small organic subsistence farmer isn't going to have anywhere near the same impact. Now you may not be able to feed the world using that model, but I don't think its fair to say that the environmental impact is worse compared to intensive agriculture.