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I love taco trucks, and I'm a pretty picky eater. My probably weekly order is about: 6 tacos asada, no salsa, 4 jalepenos, radishes and extra limes. Maybe a plate of rice. Proceed to cover the taco in deadly amounts of salt and lime. What I can't ever seem to do is find a "street taco" in a mexican restaurant that's near as good tasting.



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