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> I always found that fascinating because it goes against the stereotype of a olive-oil-based mediteranean diet

That might have a lot to do with the hugely diverse cultural influences in the region over the centuries though




also the turks / selcuks being a pastoral people when migrating to anatolia. Although seldom in the 21st century, there are still some people in anatolia leading half-nomadic lives (at least that is what I was told on my last vacation in Antalya).


Definitely!




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