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tmnvix
on Nov 25, 2017
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How the sandwich consumed Britain
Until you start buttering your bread, I have no desire to eat an American sandwich (with the obvious exception of the excellent reuben).
kwhitefoot
on Nov 27, 2017
[–]
Even then there is a risk that they will use the 'sweet cream' butter that is the most common type in the US. See
https://cooking.stackexchange.com/questions/14619/why-is-but...
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