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Yes it is more natural than GMOs. GMOs take genes from another creature, and inject it into the plant. We take known poison producers and inject them into our food because those poisons are helpful in combating some pest.

The actionable data for traditional food (even that which is selectively bred) is that the majority of the population is fine with it. They've been fine with it for hundreds to thousands of years.

Now if the question is would I have eaten a tomato when it was brought back from the New World? Maybe. I would said, especially since I wouldn't have any other point of reference, "Others have eaten it. They're ok. And it's one of God's creations."

With GMOs, I have to ask the questions, "Do I think this is food? Do I think this is safe because I know that CEOs are rushing out things they know are bad for me." So we have evidence that GMOs are bad [0]. We know that CEOs put a low premium on safety and following the law [1]. Given that as a context, is it really irrational to pause and say, "Scientifically, do I trust this stuff? Should we require more research to see how hybridized plant-imals work?" I don't think so.

0 - http://www.hangthebankers.com/10-scientific-studies-that-pro... 1 - http://www.nytimes.com/interactive/2015/business/internation...




> The actionable data for traditional food (even that which is selectively bred) is that the majority of the population is fine with it.

That seems like a pretty fallacious argument, unless your end goal for food is merely that "the population is fine with it." Human history is full of death and disease due to malnutrition. It's not exactly a solved problem, and "the way it's always been" is almost certainly not the best we can achieve.


Organic farming is a scientific field of study. It can meet the demands of the present population as well as future growth [0]. It is a viable option against GMO. Rather than having the scorched earth policy of GMO, organic seeks to balance an ecosystem to reduce the impacts of weeds and pests. It's not just smelly, hairy hippies dancing around a tomato while smoking a joint.

Many of the modern farming techniques that have caused famine are a result of people importing ideas, without first checking to see they would work with in the context of the local ecology. GMOs often do this. We tell African farmers to grown mid-west corn because that's what we know. We want to grow wheat in Saudi Arabia because we eat white bread.

There are other products indigenous to those localities that could support that population when paired with modern water management and soil improvement processes. One such technology is hydroponics. The proper system can use the limited water resources in a semi-arid landscape to produce stable food supplies. Weed management reduces the impact of this further. You can use elevated gardening to improve vine plant yields.

Holding up GMOs are the only source of life for the population around the globe is fallacious prima facie. Time honored agriculture, plus modern takes on improvement of the support system can provide the same outcome without the need to introduce animal/plant hybrids. As a result, the risk of introducing a carcinogenic into an otherwise safe plant is limited to environmental factors like careless fuel storage rather than the agent being the food itself.

0 - https://www.organic-center.org/news/response-to-can-organic-...


You'll be dead in a few decades whether you trust that food or not.


True? There isn't much point to this statement. Many people will be dead within a few decades presuming that few is any number between 3 - 6. That doesn't mean I or they shouldn't plan on achieving a comfortable life between now and dead.




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