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Add more tracks.

Program Manager - Project Manager - Product Manager - Architect

Define the capabilities and responsibilities expected of each. What does a "Principal Project Manager" do? How do they enable a team to deliver more predictably? What would you do with a project manager with 20+ years experience?

Same for each of the others.


> There are better ways, but they eat at the profit margin if you were only to maximize on profit, yield, and market value. If the goal, however, is towards the well-being of the community and the land in which things are farmed, then there are many methods with which we can accomplish that while still feeding people without requiring a huge amount of labor. But it comes from a different way of seeing the world.

These goals are compatible. They require a government body, representing the well-being of the community, willing to tax externalities and use the funds to invest in revitalization.

However, expecting government to be economically responsible is about as likely as expecting profit-maximizing corporate entities to be socially responsible.


Those better ways I mentioned do not require a government body, or use of tax externalities.

A lot of the exciting things in permaculture are coming from people putting things into practice first and then lobbying for those results. Permaculture has a lot of design principles and practices that can be deployed in a decentralized way. They do not require collective action or policy-making at a large scale. Ordinary people can make enough impact in their local ecology and community, and they can do it in a way that makes sense for their locality that may not make sense elsewhere.

Furthermore, using Carol Sandford's method of deconstructing a frame, "requiring a government body" like you are talking about are:

1. The paradigm of behavioralism (rewards and incentives)

2. The idea that change requires heroic effort (something outside of you, such as the government, to make large scale changes)

3. Regulating these actions are a type of"Do Less Harm" or perhaps "Do More Good" paradigms. Those are reactions to "Value Extraction", and they don't really work, not enough to solve the fundamental problems of Value Extraction.


> Those better ways I mentioned do not require a government body, or use of tax externalities.

They do if the profit margins are meaningfully lower. All it takes is a few actors to ignore costs that have no financial incentive to outgrow and overtake all of the competitors.

Behaving better on your own is nice, but that’s not a societal solution because people throw away a lot of unnecessary niceties when the going gets tough.

A majority of the population wants to stop climate change but the lack of a carbon tax means people still burn massive amounts of fuel and pay nothing to offset it. Instead we are taking this path of carbon-shaming and “do your best to reduce emissions” and it’s failing spectacularly. Without pricing externalities, you end up with assholes flying on private jets thousands of miles to give a talk on the importance of dealing with climate change without ever even offsetting their own footprint.

People are consistently too stupid and too selfish across all populations to A) have even a rough grasp of their inputs/outputs from/to the environment and B) to make meaningful sacrifices if it actually requires a significant change in lifestyle. Just look how many people still buy gas cars that cost as much as electric cars because of “range anxiety”.

Carol Sandford’s methods are likely not having any meaningful impact because they ignore the hard realities of economics. Behaviors need incentives and not using the government to implement those incentives through taxation/credits/fines just means trying to do it through social pressure. Social pressure is slow and ineffective at scale.


I'm a member of several private slack and discord groups. They are my 'cozy web' and support network. Some are alumni from a certain employer, some are subject matter focused.


“Once you've got a task to do, it's better to do it than live with the fear of it.” -- Logen Ninefingers

https://www.goodreads.com/quotes/tag/logen-ninefingers#:~:te...


But also "You have to realistic about these things".


It's truly incredible. Demonstrable proof of passing the turing test.

Or - maybe the commentators are bots too. It's now impossible to tell.



Agreed! Would be a great weekend project for a junior developer or someone trying to break into the industry.

All the steps are there, just not the packaging.


Two implications:

1. We have many maps, models, or concepts - different ways of viewing the same situation. How we choose which map is often more important than the overall accuracy of our maps. Changing perspective often beats getting more accurate data.

2. There is no reason to have any emotional or sentimental attachment to one’s knowledge. Think of “your knowledge” the same way you would think of “your map collection”. Edit (or discard) them with extreme prejudice!


> when you need that bit of info you never know where exactly your colleague put it

> So I have my own todo.txt ... if there's some time left I update all the other tools.

Do you see the irony?

Not saying this is wrong, just that you are a perfect example of how incentives perpetuate this problem.


I think its more a sign that these tools are eventually consistent despite their marketing copy claiming a total real-time awareness of your team’s activities.


You're onto something. I've been wanting this for years, regardless of current conditions.

A lot of people meal prep for the entire week. Restaurants could fill in for that.

Something like https://www.eatclub.com/ but for home, and delivered in bulk.


Yes, exactly. Like catering, but also with the intention that maybe you're not going to eat it all at once, so something that stores well for a day or two in the fridge would be ideal.

In frugal times, going to a sit-down restaurant is insanely expensive compared to a good at-home meal. A typical sit-down restaurant is like $60 per person including tip/tax with an appetizer and drink. For that, I can eat all 20 meals for a week if I shop sales.

The first link I found on Google [https://minnesota.cbslocal.com/2019/05/16/survey-shows-how-o...] says that almost half of Americans basically never dine out or do take out. Only 10% eat out in any form 4-6 times a week. So there's definitely space for something in between for the home consumer.


>A typical sit-down restaurant is like $60 per person including tip/tax with an appetizer and drink.

Where do you live? We typically pay $30-$40 for a particularly nice night out at our favorite restaurant. Cheaper stuff runs more in the $10-$25 range. And we're in Boston!


Seems a bit low. Isn't a drink already $7 a beer, or $12 a cocktail there? That's $10 and $15 with tax+tip respectively, leaving very little for the entree plus appetizer...


If you're going to expensive gastropubs, sure, but not if you're in a proper neighborhood hole in the wall.


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