I treat Vito’s as a restaurant (a very, very lounge-y one) - this is pretty much a personal choice, as I like their kitchen (and their mocktails). I should check Rumba’s mocktail selection.

And I don’t find other cities more mocktail friendly - Seattle’s pretty impressively good at it - in the restaurant scene. And perhaps I should just be spending more time talking with the bartenders at the bars :)